Ethiopia Terekech Werasa
Terekech Werasa's farm started in 1990. Having been wronged by brokers on numerous occasions, now she is taking the chance from recent changes in regulations to export directly with the help of Lalisaa project
The Lalissa Project helps smaller farmers export directly to an international market and gives access to farmer training at the washing and drying stations to ensure the farmers' hard work is processed perfectly.
For this natural coffee, they dried on African raised beds made out of bamboo, which takes 19 days to dry with 7 hours of drying each day.
Roast date might be more than seven days due to enhanced community quarantine. We will send you a message regarding this upon order.